Sustainable food production needs to include fiber systems in order to reduce agriculture’s carbon footprint and heal our planet. In this article, we discuss the link between climate change, agriculture, and food and fiber systems.
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Grazing At the Cutting Edge
Written by Erin Rae & Photographed by Paige Green “I want to tell the story of sheep.” states the bright, blue-eyed Robert Irwin, one of the owner/operators of Kaos Sheep […]
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